MI ADELITA STONE GROUND TORTILLA CHIPS 150G

Enjoy the authentic taste of Mexico with Mi Adelita Stone Ground Tortilla Chips, made using traditional methods for a richer flavour and perfect crunch.

Prepared from nixtamalised corn and ground in a volcanic stone mill, these chips deliver a unique texture and deep corn flavour that sets them apart from regular tortilla chips.

Perfect for sharing, dipping, or enjoying on their own.

Available Options

• Chilli 
  Lightly spiced with a bold chilli kick—perfect for those who enjoy a bit of heat.
• Sea Salt 
  Classic and balanced, highlighting the natural flavour of corn.
• Blue Corn 
  Made with blue maize, offering a richer taste and authentic Mexican colour.

Key Benefits

• Made with traditional stone-ground corn
• Authentic Mexican flavour
• Perfectly crunchy texture
• Gluten-free (except where specified)
• Suitable for vegetarians and vegans

Ingredients (General)

Nixtamalised corn (white or blue), sunflower oil, sea salt, and natural flavourings (chilli variant).

Allergens:

• Sea Salt & Chilli: No allergens
• Blue Corn: May contain gluten (as per supplier information)

Nutritional Information (per 100g approx.)

• Energy: ~467 kcal
• Fat: 21g
• Carbohydrates: 65g
• Fibre: 6g
• Low sugar

How to Enjoy

• Pair with guacamole, salsa or dips
• Serve with nachos or Mexican dishes
• Enjoy straight from the bag as a snack

Storage

Store in a cool, dry place.

Perfect for sharing with friends or pairing with your favourite Mexican dips.